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Côté Est is a culinary destination located in Kamouraska, Quebec, known for its focus on local flavors and terroir cuisine. The establishment offers a variety of experiences, including a wine bar (buvette), a festive outdoor cantina, a gourmet boutique featuring house-made and regional products, and unique culinary adventures. Their menu highlights fresh seafood from the St. Lawrence, local meats, and produce from nearby farmers, paired with natural wines in a warm, welcoming atmosphere.
Côté Est is committed to responsible engagement with local producers and sustainability, and is recognized as a partner of several regional and culinary organizations. The venue is celebrated for its authentic, simple cuisine and its role as a gathering place for both locals and visitors seeking to enjoy the best of Kamouraska’s food culture.
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