Member Spotlight – Elmhirst’s Resort
We are proud to welcome one of our newest members to the Sustainable Tourism community, Elmhirst’s…
You’re Greener Than You Think: Five Steps to Finding and Sharing Your Unique Sustainability Story
This article originally appeared in the February 2021 edition of TIAC Talk. By Angela Nagy, CEO…
Creating an Impact Plan for 2021
his article originally appeared in the January 2021 edition of TIAC Talk. By Angela Nagy, CEO It’s…
Sustainable Tourism Members Team Up to Fight Pandemics & Plastic Pollution
Our sustainable tourism community has not been immune to the impacts of the pandemic, but…
The Other Global Crisis: A Silver Lining for 2020
Contributed by Angela Nagy, CEO – this article originally appeared in the December 2020 edition…
GreenStep’s Sustainable Tourism Standard Becomes a GSTC-Recognized Standard
Wonderful news! Our Sustainable Tourism standard has officially become recognized by the Global Sustainable Tourism…
The Social, Environmental, and Economic Advantages of Virtual Events
This post originally appeared in the Tourism Industry Association of Canada’s “TIAC Talk” November 2020 newsletter….
What’s Green In the Thompson Okanagan: Fall 2020
With summer having disappeared in a flash and the transition to fall in full swing,…
Working Together with Municipalities, Businesses & Multi-Family Residential Properties to Reduce Waste
(portions of this blog post appeared in our last post, What’s Green In the South…
Sustainable Tourism Welcomes Prestige Hotels & Resorts
We recently welcomed Prestige Hotels & Resorts to the Sustainable Tourism family! With them, came…
How Sustainable Tourism Can Accelerate COVID-19 Recovery
This post originally appeared in the Tourism Industry Association of Canada’s “TIAC Talk” October 2020…
Member Spotlight: Planet Bee Honey Farm & Honeymoon Meadery
We recently caught up with Olivia Nowek, Sales & Marketing Manager for Planet Bee Honey…